Goüter

Goüter is a UK-based company that aims to reduce food waste by transforming bread into delectable snacks. Combining bread with high-quality British artisan chocolate and locally sourced nuts, Goüter crafts 'clusters of climate activism' meant to delight the palate and conserve resources. Its snacks vary in shapes and sizes, emphasizing substance over appearances. Both the snack production process and packaging are entirely plastic-free. With a focus on using ingredients that are high in cocoa content, lower in sugar than mainstream chocolate, and devoid of palm or soy, the company champions for less waste, lower CO2 emissions, and a more sustainable food industry. Their founders, Joel Manuvelpillai and Damien Andre, are committed to setting a new standard for responsible and sustainable practices in the industry.